Knauss legislative fellowships in Congress help build careers — and they're fun and educational. See our video and fact sheet for details.
The Maryland Sea Grant bookstore is closed from December 10 to January 3.
Research Publications: UM-SG-RS-2005-10
Title:
Eutrophication of Chesapeake Bay: historical trends and ecological interactions.
Year:
2005Authors:
Kemp, WM; Boynton, WR; Adolf, JE; Boesch, DF; Boicourt, WC; Brush, G; Cornwell, JC; Fisher, TR; Glibert, PM; Hagy, JD; Harding, LW; Houde, ED; Kimmel, DG; Miller, WD; Newell, RIE; Roman, MR; Smith, EM; Stevenson, JCSource:
Marine Ecology Progress Series 303 : 1 - 29DOI:
10.3354/meps303001Abstract:
This review provides an integrated synthesis with timelines and evaluations of ecological responses to eutrophication in Chesapeake Bay, the largest estuary in the USA. Analyses of dated sediment cores reveal initial evidence of organic enrichment in similar to 200 yr old strata, while signs of increased phytoplankton and decreased water clarity first appeared similar to 100 yr ago. Severe, recurring deep-water hypoxia and loss of diverse submersed vascular plants were first evident in the 1950s and 1960s, respectively. The degradation of these benthic habitats has contributed to declines in benthic macro-infauna in deep mesohaline regions of the Bay and blue crabs in shallow polyhaline areas. In contrast, copepods, which are heavily consumed in pelagic food chains, are relatively unaffected by nutrient-induced changes in phytoplankton. Intense mortality associated with fisheries and disease have caused a dramatic decline in eastern oyster stocks and associated Bay water filtration, which may have exacerbated eutrophication effects on phytoplankton and water clarity. Extensive tidal marshes, which have served as effective nutrient buffers along the Bay margins, are now being lost with rising sea level. Although the Bay's overall fisheries production has probably not been affected by eutrophication, decreases in the relative contribution of demersal fish and in the efficiency with which primary production is transferred to harvest suggest fundamental shifts in trophic and habitat structures. Bay ecosystem responses to changes in nutrient loading are complicated by non-linear feedback mechanisms, including particle trapping and binding by benthic plants that increase water clarity, and by oxygen effects on benthic nutrient recycling efficiency. Observations in Bay tributaries undergoing recent reductions in nutrient input indicate relatively rapid recovery of some ecosystem functions but lags in the response of others.
Open Access:
This article is freely available online. You can use the DOI number to find it through the journal's website or through a search engine.
Related Research Project(s) Funded by Maryland Sea Grant:
Maryland Sea Grant Topic(s):
'Related Research Project(s)' link to details about research projects funded by Maryland Sea Grant that led to this publication. These details may include other impacts and accomplishments resulting from the research.
'Maryland Sea Grant Topic(s)' links to related pages on the Maryland Sea Grant website.
Program Announcements
News and Blogs
Featured Fellow
Leone Yisrael is a cephalopod-loving scuba diver, cook, and loves to try new activities. She conducts genetic analysis and fieldwork at the Smithsonian Environmental Research Center through the Coastal Disease Ecology Lab.
Featured Research Project
Developing a habitat model for mysids, an important link in Chesapeake Bay food webs
Mysids are important mesozooplankton prey for many species of fish in Chesapeake Bay and are an important link in transferring energy from lower to upper trophic levels. Mysids also serve as biological vectors for benthic-pelagic coupling due to their diel vertical migration and omnivorous prey-switching behavior, which makes mysids important regulators of food web architecture. Despite their central role in coastal food webs, surprisingly little is known about mysid ecology and dynamics in Chesapeake Bay.
