The Maryland Sea Grant bookstore is closed from December 10 to January 3.

Research Publications: UM-SG-RS-2003-19

Share:

Title:

Superoxide dismutases from the oyster parasite Perkinsus marinus: purification, biochemical characterization, and development of a plate microassay for activity.

Year:

2003

Authors:

Ahmed, H; Schott, EJ; Gauthier, JD; Vasta, GR

Source:

Analytical Biochemistry
318 ( 1 ) : 132 - 141

DOI:

10.1016/S0003-2697(03)00192-1

Abstract:

We have isolated and biochemically characterized superoxide dismutase (SOD) activity in cell extracts of clonally cultured Perkinsus marinus, a facultative intracellular parasite of the Eastern oyster, Crassostrea virginica. In order to assess the SOD activity throughout the purification, we developed and optimized a 96-well-plate microassay based on the inhibition of pyrogallol oxidation. The assay was also adapted to identify SOD activity type (Cu/Zn-, Mn-, or FeSOD), even in mixtures of more than one type of SOD. All SOD activity detected in the cell extracts was of the FeSOD type. Most of the SOD activity in P. marinus trophozoites resides in a major component of subunit molecular weight 24 kDa. The protein was purified by affinity chromatography on an anti-SOD antibody-Sepharose column. Amino-terminal peptide sequence of the affinity-purified protein corresponds to the predicted product of the PmSOD1 gene and indicates that amino-terminal processing has taken place. The results are discussed in the context of processing of mitochondrially targeted SODS.

Related Research Project(s) Funded by Maryland Sea Grant:

Maryland Sea Grant Topic(s):

'Related Research Project(s)' link to details about research projects funded by Maryland Sea Grant that led to this publication. These details may include other impacts and accomplishments resulting from the research.

'Maryland Sea Grant Topic(s)' links to related pages on the Maryland Sea Grant website.

The Blue Crab: Callinectes Sapidus

An essential resource for researchers, students, and managers.  Get your copy today!

Subscribe to Our Newsletter